Backpacker's Pantry White Bean Chicken & Green Chile Stew Freeze-Dried Meal

$12.99

After a long day of skiing, snowshoeing, or sledding, there are few things better than a warm, hearty bowl of chili or stew. Whether you’re home or in the backcountry, this cheesy chili truly is the perfect way to warm up after a long, chilly day out. Heading back out tomorrow? Creamy white beans and tender chicken pack in enough protein to sustain you through any adventure. Featuring a Southwestern favorite: the Hatch Green Chile.

DETAILS
INGREDIENTS

Precooked Dehydrated Navy Beans, Freeze-Dried Cooked White Meat Chicken, Potato Flakes (Potatoes, Mono- and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Freeze-Dried Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Coloring), Powdered Cellulose (To Prevent Caking)), Dried Green Hatch Chile Pepper, Dehydrated Onion, Dried Chicken Broth, Sea Salt, Dehydrated Garlic, Ground Black Pepper, Oregano, Dried Cilantro, Crystallized Lime (Citric Acid, Lime Oil, Lime Juice Concentrate), Ground Cumin.

PREPARATION & STORAGE

1. Remove and discard oxygen absorber.
2. Add 1 1/2 cups (360mL) of boiling water.
3. Stir well, seal pouch, wait 8 minutes.
4. Stir again, reseal, wait 7 more minutes. Enjoy!

Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.

Best By Date on packaging is 10 years from manufacturing date.
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